The following positions are currently available at Mayo Rehabilitation and Continuing Care and Mayo Residential Care
RN/LPN-Mayo Rehabilitation and Continuing Care-Full time-Night shift
We currently have positions open for RN/LPN, full-time Night Shift.
Responsible for oversight of resident’s direct care. Responsibilities include team leading direct care staff for residents including medication and treatment administration and documentation.
We are a smalltown nursing facility with a dynamic team-oriented culture.
Salary
Base rates of $30.00 to $50.00 hourly based on Experience and License type
EOE
Requirements
- Graduate of accredited school of nursing
- Current Vermont Registered Nurse licensure or Licensed Practical Nurse licensure
- CPR-AED Certification a plus but will train
Benefits
- 4.00 Weekday Night Shift Differential
- 6.00 Weekend Night Shift Differential
- Holiday Pay
- Employee Assistant Program (EAP)
- Tuition Reimbursement
- 403(b) Retirement Plan
- FREE Delta Dental Insurance
- Free Life Insurance
- Medical
- Vision
Contact
Lisa Cerasoli,
Human Resource Director
Mayo Rehabilitation and Continuing Care
71 Richardson Street
Northfield, Vermont 05663
Phone: 802-485-3161
Fax: 802-485-6307
Apply online now, or by email, mail, fax, or in person.
↑ Back to TopCOOK-Full-Time
Mayo healthcare located in Northfield; Vermont is currently looking for an experienced AM Cook. This individual will be passionate about creating high quality, nutritious, thoughtfully presented meals and must possess a commitment to offering the highest standard of customer service to our residents and staff. Benefits include competitive salary, medical and dental insurance, a vision plan, life insurance, vacation time, sick time, 403(b) retirement plan and EAP.
Responsibilities include:
- Assume the authority, responsibility and accountability of Cook.
- Conduct all daily duties in accordance with the Job Duty List and Cleaning List.
- Ensure that menus and extension sheets are maintained and filed in accordance with established policies and procedures.
- Review all menu requirements prior to the preparation of food.
- Prepare meals in accordance with planned menus and the Cook’s Work List, utilizing standardized recipes and ensuring meals are prepared and served on time.
- Prepare and serve meals that are palatable and appetizing in appearance and in accordance with food safety regulations and established portion control procedures.
- Serve all meals in accordance with the appropriate Serving Book.
- Prepare and serve substitute foods to residents who refuse foods offered.
Salary
Up to 21.00 hourly
EOE
Requirements
- Familiarity with a wide variety of international cooking such as American, Italian, Mexican, etc
- Strong leadership skills
- Excellent organizational and communication skills
- Willing to be Serve Safe certified
Benefits
- Medical Insurance
- FREE Delta Dental Insurance
- FREE Life Insurance
- Employee Assistance Program (EAP)
- Holiday Pay
- And More!
Contact
Apply online now, or by email, mail, fax, or in person.
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